Potato Red Cabbage Tikki

By

33 likes 24 klips

A delicious and easy snack.

6jGM9jJL2G Kitchenbowl
Prep Time

10 min

PT10M
Cook Time

10 min

PT10M
Wait Time

--

PT0S PT20M
Potato Red Cabbage Tikki

Ingredients

Serves 4
4 servings Serves

Instructions

Step 1

Mix all of the ingredients in a bowl.

Mix all of the ingredients in a bowl.

Step 2

Until it resembles a dough.

Until it resembles a dough.

Step 3

Divide the mixture into equal portions and shape into patties with your hands.

Divide the mixture into equal portions and shape into patties with your hands.

Step 4

After they have been shaped, place them in the refrigerator for at least 30 minutes.

After they have been shaped, place them in the refrigerator for at least 30 minutes.

Step 5

Add some oil to a skillet. Shallow fry until golden on both sides. Drain on a paper towel and serve warm with your favorite dipping sauce.

Add some oil to a skillet. Shallow fry until golden on both sides. Drain on a paper towel and serve warm with your favorite dipping sauce.

Step 6

Enjoy!

Enjoy!

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About the Creator

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thedaleyplate

Cooking enthusiast living in the 💛 of the South. Instagram.com/thedaleyplate

Potato Red Cabbage Tikki

Potato Red Cabbage Tikki

By thedaleyplate

A delicious and easy snack.

Prep Time

10 min

Cook Time

10 min

Wait Time

--

Ingredients

Serves 4

Instructions

Mix all of the ingredients in a bowl.

Step 1

Mix all of the ingredients in a bowl.

Until it resembles a dough.

Step 2

Until it resembles a dough.

Divide the mixture into equal portions and shape into patties with your hands.

Step 3

Divide the mixture into equal portions and shape into patties with your hands.

After they have been shaped, place them in the refrigerator for at least 30 minutes.

Step 4

After they have been shaped, place them in the refrigerator for at least 30 minutes.

Add some oil to a skillet. Shallow fry until golden on both sides. Drain on a paper towel and serve warm with your favorite dipping sauce.

Step 5

Add some oil to a skillet. Shallow fry until golden on both sides. Drain on a paper towel and serve warm with your favorite dipping sauce.

Enjoy!

Step 6

Enjoy!

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