23 likes 7 klips
This dish is a winner. It is tasty, easy to prepare and so much flavour! The avocado corn salsa is a great side to pair with any seafood main too.
15 min
15 min
--
1. Lightly grill the corn until slightly charred, then using a sharp knife, cut out the kernels and put into a mixing bowl
2. Chop the rest of the ingredients for the salsa, add to the mixing bowl and mix until well-combined. Season to taste then set aside in fridge.
3. Drizzle some olive oil on the grill pan once it's heated up and add the prawns. Salt the prawns on one side then flip over after a minute or so.
4. Careful not to overcook the prawns (will continue cooking after removed from pan). Squeeze of some lime over and serve with a side of the avocado
This dish is a winner. It is tasty, easy to prepare and so much flavour! The avocado corn salsa is a great side to pair with any seafood main too.
15 min
15 min
--
1. Lightly grill the corn until slightly charred, then using a sharp knife, cut out the kernels and put into a mixing bowl
2. Chop the rest of the ingredients for the salsa, add to the mixing bowl and mix until well-combined. Season to taste then set aside in fridge.
3. Drizzle some olive oil on the grill pan once it's heated up and add the prawns. Salt the prawns on one side then flip over after a minute or so.
4. Careful not to overcook the prawns (will continue cooking after removed from pan). Squeeze of some lime over and serve with a side of the avocado
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