Grilled Chicken and Corn Salad Tostadas

By

53 likes 42 klips

A cool and satisfying recipe perfect for the warm weather.

KcFzEMCCCh Kitchenbowl
Prep Time

15 min

PT15M
Cook Time

25 min

PT25M
Wait Time

--

PT0S PT40M
Grilled Chicken and Corn Salad Tostadas

Ingredients

Serves 6
6 servings Serves

Instructions

Step 1

Season chicken breast with salt, pepper and chili powder on each side.

Season chicken breast with salt, pepper and chili powder on each side.

Step 2

Place on a grill or flat top over medium heat. Cook each side 10-15 minutes.

Place on a grill or flat top over medium heat. Cook each side 10-15 minutes.

Step 3

In a medium pan over medium heat, cook corn until lightly charred, stirring occasionally.

In a medium pan over medium heat, cook corn until lightly charred, stirring occasionally.

Step 4

Shred cooked chicken. In a large bowl add corn and red onion. Stir.

Shred cooked chicken. In a large bowl add corn and red onion. Stir.

Step 5

Add sour cream and greek yogurt. Stir well.

Add sour cream and greek yogurt. Stir well.

Step 6

Place shredded lettuce, chicken salad mixture, and garnishes on a tostada. Salad can be served right away or chilled.

Place shredded lettuce, chicken salad mixture, and garnishes on a tostada. Salad can be served right away or chilled.

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Grilled Chicken and Corn Salad Tostadas

Grilled Chicken and Corn Salad Tostadas

By freshandfit

A cool and satisfying recipe perfect for the warm weather.

Prep Time

15 min

Cook Time

25 min

Wait Time

--

Ingredients

Serves 6

Instructions

Season chicken breast with salt, pepper and chili powder on each side.

Step 1

Season chicken breast with salt, pepper and chili powder on each side.

Place on a grill or flat top over medium heat. Cook each side 10-15 minutes.

Step 2

Place on a grill or flat top over medium heat. Cook each side 10-15 minutes.

In a medium pan over medium heat, cook corn until lightly charred, stirring occasionally.

Step 3

In a medium pan over medium heat, cook corn until lightly charred, stirring occasionally.

Shred cooked chicken. In a large bowl add corn and red onion. Stir.

Step 4

Shred cooked chicken. In a large bowl add corn and red onion. Stir.

Add sour cream and greek yogurt. Stir well.

Step 5

Add sour cream and greek yogurt. Stir well.

Place shredded lettuce, chicken salad mixture, and garnishes on a tostada. Salad can be served right away or chilled.

Step 6

Place shredded lettuce, chicken salad mixture, and garnishes on a tostada. Salad can be served right away or chilled.

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