Vegetarian Nachos With Homemade Chips

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37 likes 23 klips

These are the ULTIMATE nachos. Oh, and homemade chips are a must. A cinch!

MV2IW5M8WX Kitchenbowl
Prep Time

10 min

PT10M
Cook Time

10 min

PT10M
Wait Time

--

PT0S PT20M
Vegetarian Nachos With Homemade Chips

Ingredients

Serves 2
2 servings Serves

Instructions

Step 1

Preheat oven to 400°F. Stock six corn tortillas and cut into triangles. Spray chips with cooking spray and coat. Salt them.

Preheat oven to 400°F. Stock six corn tortillas and cut into triangles. Spray chips with cooking spray and coat. Salt them.

Step 2

Place chips and one even layer and put in oven for eight minutes or until lightly browned and crisped.

Place chips and one even layer and put in oven for eight minutes or until lightly browned and crisped.

Step 3

Top with black beans, cheese, black olives, and salsa verde. Broil in oven on high for 5 min or until cheese has melted and is bubbling.

Top with black beans, cheese, black olives, and salsa verde. Broil in oven on high for 5 min or until cheese has melted and is bubbling.

Step 4

Take out of oven and add jalapenos, onions, cilantro, tomatoes, hot sauce, and drizzle on some Mexican sour cream.

Take out of oven and add jalapenos, onions, cilantro, tomatoes, hot sauce, and drizzle on some Mexican sour cream.

Step 5

Serve and enjoy!

Serve and enjoy!

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honestandtasty

Persian roots, scientist by day, food-maker by night, and pomegranate picker in my dreams. Let's eat all the good food already! Cooking Videos: www.youtube.com/c/honestandtasty Blog: www.honestandtasty.com

Vegetarian Nachos With Homemade Chips

Vegetarian Nachos With Homemade Chips

By honestandtasty

These are the ULTIMATE nachos. Oh, and homemade chips are a must. A cinch!

Prep Time

10 min

Cook Time

10 min

Wait Time

--

Ingredients

Serves 2

Instructions

Preheat oven to 400°F. Stock six corn tortillas and cut into triangles. Spray chips with cooking spray and coat. Salt them.

Step 1

Preheat oven to 400°F. Stock six corn tortillas and cut into triangles. Spray chips with cooking spray and coat. Salt them.

Place chips and one even layer and put in oven for eight minutes or until lightly browned and crisped.

Step 2

Place chips and one even layer and put in oven for eight minutes or until lightly browned and crisped.

Top with black beans, cheese, black olives, and salsa verde. Broil in oven on high for 5 min or until cheese has melted and is bubbling.

Step 3

Top with black beans, cheese, black olives, and salsa verde. Broil in oven on high for 5 min or until cheese has melted and is bubbling.

Take out of oven and add jalapenos, onions, cilantro, tomatoes, hot sauce, and drizzle on some Mexican sour cream.

Step 4

Take out of oven and add jalapenos, onions, cilantro, tomatoes, hot sauce, and drizzle on some Mexican sour cream.

Serve and enjoy!

Step 5

Serve and enjoy!

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