Prosciutto-Wrapped Asparagus

By

32 likes 14 klips

We're right in the heart of asparagus season (February to June), so we made it the star of this super simple and tasty recipe.

hXNlNSQ5zQ Kitchenbowl
Prep Time

15 min

PT15M
Cook Time

30 min

PT30M
Wait Time

--

PT0S PT45M
Prosciutto-Wrapped Asparagus

Ingredients

Serves 4
4 servings Serves

Instructions

Step 1

Preheat the oven to 350 degrees. Rinse off the asparagus, and cut off the ends.

Preheat the oven to 350 degrees. Rinse off the asparagus, and cut off the ends.

Step 2

Gently wrap two spears of asparagus in each slice of prosciutto.

Gently wrap two spears of asparagus in each slice of prosciutto.

Step 3

Lay the wrapped asparagus side by side in a rimmed baking pan.

Lay the wrapped asparagus side by side in a rimmed baking pan.

Step 4

When you're done wrapping the asparagus, drizzle the pan with a little olive oil, and sprinkle pepper over the top.

When you're done wrapping the asparagus, drizzle the pan with a little olive oil, and sprinkle pepper over the top.

Step 5

Place the pan in the oven for about 25 minutes or until the spears and prosciutto are slightly browned.

Place the pan in the oven for about 25 minutes or until the spears and prosciutto are slightly browned.

Step 6

Meanwhile, melt some butter at medium low heat, crack the eggs into the pan, and cook them sunny side up, leaving them slightly runny.

Meanwhile, melt some butter at medium low heat, crack the eggs into the pan, and cook them sunny side up, leaving them slightly runny.

Step 7

Place the eggs on top of the asparagus, and sprinkle everything with the grated Parmesan.

Place the eggs on top of the asparagus, and sprinkle everything with the grated Parmesan.

Step 8

Put the oven on broil and put the asparagus back in the oven to cook until the cheese is melted and the eggs firm up a bit more, about five minutes.

Put the oven on broil and put the asparagus back in the oven to cook until the cheese is melted and the eggs firm up a bit more, about five minutes.

Step 9

Serve immediately and enjoy!

Serve immediately and enjoy!

Comments

There are no comments at the moment.

About the Creator

http://files.kitchenbowl.com/profile/getmunchedup/getmunchedup.jpg
getmunchedup

Food and drink recipes from our our blog, where we create theme dinners and cocktails to go with movies. Up next: Lilo and Stitch

Prosciutto-Wrapped Asparagus

Prosciutto-Wrapped Asparagus

By getmunchedup

We're right in the heart of asparagus season (February to June), so we made it the star of this super simple and tasty recipe.

Prep Time

15 min

Cook Time

30 min

Wait Time

--

Ingredients

Serves 4

Instructions

Preheat the oven to 350 degrees. Rinse off the asparagus, and cut off the ends.

Step 1

Preheat the oven to 350 degrees. Rinse off the asparagus, and cut off the ends.

Gently wrap two spears of asparagus in each slice of prosciutto.

Step 2

Gently wrap two spears of asparagus in each slice of prosciutto.

Lay the wrapped asparagus side by side in a rimmed baking pan.

Step 3

Lay the wrapped asparagus side by side in a rimmed baking pan.

When you're done wrapping the asparagus, drizzle the pan with a little olive oil, and sprinkle pepper over the top.

Step 4

When you're done wrapping the asparagus, drizzle the pan with a little olive oil, and sprinkle pepper over the top.

Place the pan in the oven for about 25 minutes or until the spears and prosciutto are slightly browned.

Step 5

Place the pan in the oven for about 25 minutes or until the spears and prosciutto are slightly browned.

Meanwhile, melt some butter at medium low heat, crack the eggs into the pan, and cook them sunny side up, leaving them slightly runny.

Step 6

Meanwhile, melt some butter at medium low heat, crack the eggs into the pan, and cook them sunny side up, leaving them slightly runny.

Place the eggs on top of the asparagus, and sprinkle everything with the grated Parmesan.

Step 7

Place the eggs on top of the asparagus, and sprinkle everything with the grated Parmesan.

Put the oven on broil and put the asparagus back in the oven to cook until the cheese is melted and the eggs firm up a bit more, about five minutes.

Step 8

Put the oven on broil and put the asparagus back in the oven to cook until the cheese is melted and the eggs firm up a bit more, about five minutes.

Serve immediately and enjoy!

Step 9

Serve immediately and enjoy!

© 2015 Kitchenbowl.com. All rights reserved.