Peanut Butter Brownie Bars

By

72 likes 48 klips

Peanut butter brownie bars with a Rice Krispie crust.

iOVoHHwaTQ Kitchenbowl
Prep Time

1 hr

PT1H
Cook Time

16 min

PT16M
Wait Time

--

PT0S PT1H16M
Peanut Butter Brownie Bars

Ingredients

Serves 8
8 servings Serves

Instructions

Step 1

Put the Rice Krispies and icing sugar in the food processor and pulse until you get very fine crumbs.

Put the Rice Krispies and icing sugar in the food processor and pulse until you get very fine crumbs.

Step 2

Mix the vanilla with the melted butter and then add the cereal crumbs. Mix well.

Mix the vanilla with the melted butter and then add the cereal crumbs. Mix well.

Step 3

Line a square baking dish (22cm) with parchment paper. Then pour the cereal mixture and press to create a crust. Preheat the oven to 350F.

Line a square baking dish (22cm) with parchment paper. Then pour the cereal mixture and press to create a crust. Preheat the oven to 350F.

Step 4

Put the chocolate and butter in a small bowl and melt it in the microwave. Check & stir every 30 secs till it has completely melted.

Put the chocolate and butter in a small bowl and melt it in the microwave. Check & stir every 30 secs till it has completely melted.

Step 5

In medium bowl, whisk the eggs with the sugar and vanilla. Then add the chocolate mixture and mix.

In medium bowl, whisk the eggs with the sugar and vanilla. Then add the chocolate mixture and mix.

Step 6

Then add the flour, cocoa powder and salt. Mix until it is all combined.

Then add the flour, cocoa powder and salt. Mix until it is all combined.

Step 7

Pour the brownie mixture carefully on top of the crust. Bake for 16 minutes. Then remove from the oven and set aside to cool.

Pour the brownie mixture carefully on top of the crust. Bake for 16 minutes. Then remove from the oven and set aside to cool.

Step 8

To make the frosting, place the peanut butter, white chocolate, butter and vanilla in a bowl. Melt it all together over a water bath.

To make the frosting, place the peanut butter, white chocolate, butter and vanilla in a bowl. Melt it all together over a water bath.

Step 9

Taste it. I didn't add extra sugar but if you like it a bit sweeter this is where you should add sugar to taste and stir until the sugar dissolves.

Taste it. I didn't add extra sugar but if you like it a bit sweeter this is where you should add sugar to taste and stir until the sugar dissolves.

Step 10

Pour the peanut butter frosting over the brownie.

Pour the peanut butter frosting over the brownie.

Step 11

Melt the dark chocolate for the swirl. Then pour lines of it over the peanut butter frosting.

Melt the dark chocolate for the swirl. Then pour lines of it over the peanut butter frosting.

Step 12

Make swirls using a toothpick.

Make swirls using a toothpick.

Step 13

Place the brownie in the freezer for 20 minutes to set.

Place the brownie in the freezer for 20 minutes to set.

Step 14

Once the frosting has set. Soak a knife in hot water, dry it and then cut it into bars.

Once the frosting has set. Soak a knife in hot water, dry it and then cut it into bars.

Comments

There are no comments at the moment.

About the Creator

http://files.kitchenbowl.com/profile/cravingsinamsterdam/cravingsinamsterdam.jpg
cravingsinamsterdam

Mix of healthy & indulgent recipes. Instagram: @cravingsinamsterdam

Peanut Butter Brownie Bars

Peanut Butter Brownie Bars

By cravingsinamsterdam

Peanut butter brownie bars with a Rice Krispie crust.

Prep Time

1 hr

Cook Time

16 min

Wait Time

--

Ingredients

Serves 8

Instructions

Put the Rice Krispies and icing sugar in the food processor and pulse until you get very fine crumbs.

Step 1

Put the Rice Krispies and icing sugar in the food processor and pulse until you get very fine crumbs.

Mix the vanilla with the melted butter and then add the cereal crumbs. Mix well.

Step 2

Mix the vanilla with the melted butter and then add the cereal crumbs. Mix well.

Line a square baking dish (22cm) with parchment paper. Then pour the cereal mixture and press to create a crust. Preheat the oven to 350F.

Step 3

Line a square baking dish (22cm) with parchment paper. Then pour the cereal mixture and press to create a crust. Preheat the oven to 350F.

Put the chocolate and butter in a small bowl and melt it in the microwave. Check & stir every 30 secs till it has completely melted.

Step 4

Put the chocolate and butter in a small bowl and melt it in the microwave. Check & stir every 30 secs till it has completely melted.

In medium bowl, whisk the eggs with the sugar and vanilla. Then add the chocolate mixture and mix.

Step 5

In medium bowl, whisk the eggs with the sugar and vanilla. Then add the chocolate mixture and mix.

Then add the flour, cocoa powder and salt. Mix until it is all combined.

Step 6

Then add the flour, cocoa powder and salt. Mix until it is all combined.

Pour the brownie mixture carefully on top of the crust. Bake for 16 minutes. Then remove from the oven and set aside to cool.

Step 7

Pour the brownie mixture carefully on top of the crust. Bake for 16 minutes. Then remove from the oven and set aside to cool.

To make the frosting, place the peanut butter, white chocolate, butter and vanilla in a bowl. Melt it all together over a water bath.

Step 8

To make the frosting, place the peanut butter, white chocolate, butter and vanilla in a bowl. Melt it all together over a water bath.

Taste it. I didn't add extra sugar but if you like it a bit sweeter this is where you should add sugar to taste and stir until the sugar dissolves.

Step 9

Taste it. I didn't add extra sugar but if you like it a bit sweeter this is where you should add sugar to taste and stir until the sugar dissolves.

Pour the peanut butter frosting over the brownie.

Step 10

Pour the peanut butter frosting over the brownie.

Melt the dark chocolate for the swirl. Then pour lines of it over the peanut butter frosting.

Step 11

Melt the dark chocolate for the swirl. Then pour lines of it over the peanut butter frosting.

Make swirls using a toothpick.

Step 12

Make swirls using a toothpick.

Place the brownie in the freezer for 20 minutes to set.

Step 13

Place the brownie in the freezer for 20 minutes to set.

Once the frosting has set. Soak a knife in hot water, dry it and then cut it into bars.

Step 14

Once the frosting has set. Soak a knife in hot water, dry it and then cut it into bars.

© 2015 Kitchenbowl.com. All rights reserved.