Roasted Strawberries Matcha Popsicles

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16 likes 14 klips

Roasting berries brings out the sweetness. Balancing sweet with the bitter deep flavor of matcha makes this Popsicle a delight to eat on a sunny day ☀

pJguatXBSo Kitchenbowl
Prep Time

5 min

PT5M
Cook Time

20 min

PT20M
Wait Time

--

PT0S PT25M
Roasted Strawberries Matcha Popsicles

Ingredients

Makes 4
4 servings Makes

Instructions

Step 1

Preheat oven to 375. Cut berries in 1/2, drizzle honey on them. Roast for 15-20 mins. Shake up pan regularly to prevent burning

Preheat oven to 375. Cut berries in 1/2, drizzle honey on them. Roast for 15-20 mins. Shake up pan regularly to prevent burning

Step 2

Mash roasted and cooled berries in a bowl. Add 1/4 cup coconut milk and scoop into Popsicle mold

Mash roasted and cooled berries in a bowl. Add 1/4 cup coconut milk and scoop into Popsicle mold

Step 3

Blend 1 cup coconut milk, condensed milk and matcha. Pour carefully into mold without disturbing berry layer. Freeze overnight

Blend 1 cup coconut milk, condensed milk and matcha. Pour carefully into mold without disturbing berry layer. Freeze overnight

Step 4

Run mold under warm water for a few minutes to help Popsicles slide out easily. Enjoy on a hot day!

Run mold under warm water for a few minutes to help Popsicles slide out easily. Enjoy on a hot day!

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About the Creator

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misshangrypants

Half Chinese | Korean med student making a mess in the kitchen 😅 Http://instagram.com/misshangrypants

Roasted Strawberries Matcha Popsicles

Roasted Strawberries Matcha Popsicles

By misshangrypants

Roasting berries brings out the sweetness. Balancing sweet with the bitter deep flavor of matcha makes this Popsicle a delight to eat on a sunny day ☀

Prep Time

5 min

Cook Time

20 min

Wait Time

--

Ingredients

Makes 4

Instructions

Preheat oven to 375. Cut berries in 1/2, drizzle honey on them. Roast for 15-20 mins. Shake up pan regularly to prevent burning

Step 1

Preheat oven to 375. Cut berries in 1/2, drizzle honey on them. Roast for 15-20 mins. Shake up pan regularly to prevent burning

Mash roasted and cooled berries in a bowl. Add 1/4 cup coconut milk and scoop into Popsicle mold

Step 2

Mash roasted and cooled berries in a bowl. Add 1/4 cup coconut milk and scoop into Popsicle mold

Blend 1 cup coconut milk, condensed milk and matcha. Pour carefully into mold without disturbing berry layer. Freeze overnight

Step 3

Blend 1 cup coconut milk, condensed milk and matcha. Pour carefully into mold without disturbing berry layer. Freeze overnight

Run mold under warm water for a few minutes to help Popsicles slide out easily. Enjoy on a hot day!

Step 4

Run mold under warm water for a few minutes to help Popsicles slide out easily. Enjoy on a hot day!

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